The Daily Bulletin Archive

Please be our guest and sample a member experience at Campus House today, Tuesday, September 13. Information on joining will be available all day! For lunch the chef has prepared a special sampling menu that features a surf & turf entrée of filet mignon and housemade crab cakes for parties of two to six at just $10 per person. During networking hour (4:00–7:00 p.m.), Campus House will feature cocktails, beer, and wine at a cash bar and complimentary hors d’oeuvres. To make reservations or for questions, please call 878-3300.