Today's Message
Posted: Tuesday, June 11, 2013Buffalo State Dining Lunch Specials
Try one of Buffalo State Dining's famous gourmet sandwiches from Spot Coffee located in the Campbell Student Union. Gourmet sandwiches include:
The Turkey Jack: Thin-sliced turkey topped with jack cheese, field greens, tomato, and chipotle aioli served on a fresh pretzel roll.
Vegetarian Baguette: Cucumber, roasted red pepper, feta cheese, field greens, and hummus on a French baguette.
Tuna Tuna: Housemade tuna salad topped with fresh field greens and tomato served on a roll.
BBQ Chicken: Grilled BBQ chicken and provolone cheese topped with fresh greens and tomato served on ciabatta bread.
The Black and Blue: Fresh-cut roast beef topped with provolone and crumbled blue cheese, fresh greens, roasted red peppers, and aioli served on ciabatta bread.
Faculty and staff, sign up for your summer Bengal Bucks plan and save 10 percent on any Chartwells food purchase. For more information or to sign up, call the Bengal Card office, located in E. H. Butler Library 108, at ext. 5152.
Summer Hours of Operation
Tuesday, May 28–Friday, June 21
Monday–Friday
Spot Coffee: 7:30 a.m.–3:00 p.m.
Train Grill: 7:30–10:30 a.m.
2.mato: 11:00 a.m.–5:00 p.m.
Monday, June 24–Friday, July 19
Monday–Friday
Spot Coffee: 7:30 a.m.–3:00 p.m.
Train Grill: 7:30–10:30 a.m.
2.mato: 11:00 a.m.–5:00 p.m.
Monday, July 22–Friday, August 9
Monday–Friday
Spot Coffee: 7:30 a.m.–3:00 p.m.
Train Grill: 7:30–10:30 a.m.
2.mato: 11:00 a.m.–3:00 p.m.
Monday, August 12–Friday, August 23
Monday–Friday
Spot Coffee: 7:30 a.m.–3:00 p.m.
Train Grill: 7:30–10:30 a.m.
2.mato: 11:00 a.m.–5:00 p.m.
For more information on Buffalo State Dining, please visit our website.
