The Daily Bulletin Archive

Please help the Buffalo State Student Chapter of the Club Managers Association of America collect
nonperishable food items and monetary donations for the Food Bank of Western New York during a campus food drive November 12–18. Students will complete a day of service at the Food Bank when they deliver the donations from Buffalo State.

The campus community may bring donations to any of the following locations:

• Buckham Hall A238 (Hospitality Department)
• Campus House foyer (J7 on the campus map [PDF])
• Butler Library Circulation Desk

Specific items needed:

• Canned vegetables
• Canned fruits
• Canned tomato sauces
• 100% fruit or vegetable juice
• Canned tuna, chicken, stews, and chili
• Canned or dried beans and legumes
• Peanut butter
• Pasta, rice, cereal, and oatmeal
• Shelf-stable milk (dry or evaporated)
• Canola or olive oil

Monetary donations payable to the Food Bank of WNY will be accepted by Krista Constantino,
Campus House guest services manager. Please call ext. 3300 for more information.