Today's Message
Posted: Friday, February 17, 2012Celebrate Mardi Gras with Buffalo State Dining and Guest Chef José Gonzalez
Join Buffalo State Dining to celebrate Mardi Gras with guest chef José Gonzalez from Thompson Hospitality. Thompson Hospitality is a strategic Chartwells partner and is the leading minority-owned food service company in the United States. Stop by Bengal Hall and enjoy the tastes of Southern favorites, such as Louisiana spicy turkey jambalaya, shrimp Creole served with Bayou brown rice pilaf, and cornmeal-crusted catfish.
The party will take place in Bengal Hall, resident dining located in the Campbell Student Union, on Tuesday, February 21. Brunch will be served from 10:00 a.m. to 2:30 p.m. Dinner will be served from 4:30 to 8:30 p.m. Enter with a meal swipe or brunch door price of $8.39 and dinner door price of $11.99.
For more information on Buffalo State Dining, visit our website.
Tuesday, February 21, 2012
