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Posted: Friday, August 5, 2011

Alumni Wine Club Continues This Fall at the Melting Pot

The Buffalo State Alumni Association is proud to continue its "Uncorking the Possibilities" event series. Come to our next event Tuesday, September 20, from 6:00 to 8:00 p.m. at the Melting Pot, 1 Galleria Drive in Cheektowaga, and "Explore the Wonders of French Wine." Our goal is to provide a series of educational wine pairings and combine it with a bimonthly networking event for alumni and friends. Menu is available below:

Aperitif
L. Aubry Fils Brut Champagne, NV

Cheese Fondue
Traditional Swiss Cheese
Paired with Eugene Carrel and Fils Vin de Savoie Jonguiex, 2009

Small Plates
Seared Ahi Tuna
Paired with Chateau d’Archambeau Graves Blanc, 2009

Garlic and Wine Filet Mignon Saté
Paired with Chateau Bonnin Pichon “Grand Reserve” St. Emilion, 2006

Chocolate Fondue
Grand Marnier Dark Chocolate
Paired with Nicolas Potel “Cuvee Gerard Potel” Bourgogne, 2007

Register now! Cost is $30 per person. Space is limited.

One rule: “What happens in wine club, stays in wine club.”

Submitted by: Kelly A Mazella
Also appeared:
Wednesday, August 10, 2011
Wednesday, August 17, 2011
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